Brown crab on fried toast, fried capers, pickled fennel, chilli £10
East coast mussels, bacon crumb, wild garlic sauce, dill, toasted bloomer £12 / £20
Chicken liver pate, pickled onion, brown sauce, pumpkin seeds, bacon crumb, toasted bloomer £10
Mushroom parfait, tarragon, pickled shimeji, H&A Perinaise, toasted bloomer £8 V,VG, DF
Five Lindisfarne oysters, cured salmon, sea lettuce, lime – Limited availability – £17
Charcuterie board in-house cured meats, turmeric spiced pickled cucumber, bloomer bread crackers £10
Beetroot tart, pickled fennel, red pepper relish, root vegetable crisps, buttered winter greens, truffle mayo £17 V, VGA, DFA
Pork of the day, spiced sausage, confit dashi shallot, brown sauce, soaked plums £24
Pheasant, pheasant leg, red cabbage, truffle mayo, celery seeds, mushroom parfait £22
Hunters chicken, BBQ sauce, streaky bacon crumbs, Cheddar, chips £20
Bouillabaisse, haddock, Atlantic prawns, toasted bloomer bread, garlic mayo £22
Jumbo tiger prawns surf & turf garlic & chilli butter, 8oz grass fed fillet steak, triple cooked chips £46
300g half native lobster, 8oz fillet steak, triple cooked chips, confit tomato £65
Thirty-day aged 6oz grass fed flank, triple cooked chips, confit tomato £25
Thirty-day aged 8oz grass fed ribeye, triple cooked chips, confit tomato £32
Thirty-day aged 8oz grass fed fillet steak, triple cooked chips, confit tomato £36
Côte de Boeuf, choice of two sides & a sauce – Ask for choice of weights
600g full native lobster, 8oz fillet steak, choice of two sides & a sauce £99
Thirty-day aged 16oz chateaubriand, choice of two sides & a sauce £77
Thirty-day -day aged 16oz ribeye, and choice of two sides & a sauce £69
H&A Burger, triple cooked chips, red pepper relish, pickled cucumber, cheddar, brioche, coleslaw £19
H&A Veggie Or Vegan Burger, triple cooked chips, chickpea patty, cheddar, red pepper relish, pickles, coleslaw £19 V, VGA,
Fish & chips, tartare sauce, mushy peas, triple cooked chips £17
H&A Mac & Cheese, pan fried wild mushrooms, black truffle, cheese crumb £15 (add sticky Beef: £5) V
Homemade bangers & mash, onion gravy, pomme purée, crispy shallots £17
• triple cooked chips £4.50 (Add Parmesan & truffle sup £6) • pomme puree £4.50 (Add Parmesan & truffle sup £6) • roasted cauliflower cheese £6 • onion rings £4.50 • red cabbage £4.50 • seasonal greens, XO butter £4.50 •
• peppercorn • bearnaise • blue cheese • truffle mayonnaise • mustard mayonnaise • gravy •
• garlic mayonnaise • BBQ sauce • XO butter • garlic chilli butter •
Cookie dough, Horlicks ice cream £8
Sticky toffee pudding, vanilla ice cream£10
Chocolate brownie, 70% cocoa, vanilla ice cream £8
Lemon Cheesecake, oats, Italian meringue, lemon sorbet £8
Three cheeses, crackers, chutney, candied walnuts £15
1 x scoop £2.50
2 x scoops £5
3 x scoops £7.50
Apricot, Lemon, Apple & Basil, Blood Orange, Strawberry, Pineapple,
Tropical, Banana, Passionfruit, Blood Peach.
Vanilla, Chocolate, Strawberry, Mint Choc chip, Horlicks (contains gluten)
Special Coffees £4
Espresso £3
Extra shot £2
Hot Chocolate £4
Mocha £4
Espresso topped with whipped cream, and your choice of liqueur; Tia Maria, Drambuie, Bells, Jameson, Grand Marnier, rum, Cointreau, Benedictine.
Or let us know what you would like
Breakfast tea, Earl Grey, Moroccan Peppermint, Fresh mint, Lemon Ginger, Assam, Apple & Blackberry, Decaffeinated
Please note that our menu items may contain allergens, but most dishes can be modified to accommodate dietary restrictions - Our staff are happy to assist with any inquiries or modifications to ensure a safe and enjoyable dining experience.
All dishes are subject to availability. All prices are inclusive of 20% VAT. Prices subject to change without prior notice.
Email- info@thehopeandanchorpub.co.uk Tel- 01652635334 - Web- www.thehopeandanchorpub.co.uk
Service is left to your discretion, all tips go to the team, thank you.
V = Vegetarian / VG = Vegan / DF = Dairy FREE / VGA = VEGAN AVAILABLE / DFA = DAIRY FREE AVAILABLE
Please note that our menu items may contain allergens, but most dishes can be modified to accommodate dietary restrictions.
Our staff are happy to assist with any inquiries or modifications to ensure a safe and enjoyable dining experience.
All dishes are subject to availability. All prices are inclusive of 20% VAT.
Email- info@thehopeandanchorpub.co.uk Tel- 01652635334Web- www.thehopeandanchorpub.co.uk
Prices subject to change without notice. Service is left to your discretion, all tips go to the team, thank you.
Updated January 2025
Hope and Anchor
Sluice Road, South Ferriby • North Lincolnshire
Sat Nav: DN18 6JQ
What 3 Words: ///message.testing.nutty
T: 01652 635334 • E: info@thehopeandanchorpub.co.uk
© Registered in England No: 06627758
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